Where the Locals Eat rating
Top 100 Restaurant, Philadelphia
"Pat's King of Steaks was founded by Pat Olivieri in 1930. Pat had a modest hot-dog stand at the base of the famous Italian Market in South Philadelphia. One day he decided to have something quite different for lunch, so he sent for some chopped meat from the butcher shop. He cooked the meat on his hot dog grill, placed the meat onto an Italian roll, and dressed it with some onions. Just as he went to take a bite, a cab driver who ate a hot dog everyday asked what he had there. Pat said that it was his lunch. The cabbie insisted that Pat make him one. The cabbie took one bite and said to Pat, "Hey.....forget 'bout those hot dogs, you should sell these." The steak sandwich was born. As the years passed, both employees and customers alike demanded change..cheese was added."
– From the restaurant's website
"Countless celebrities, politicians, musicians and athletes flock to Pat's anytime they're in Philadelphia. And if you want to taste a famous Philly cheesesteak, it's easy to see why."
– gophila.com
"Cheese steaks are ordered at one window, drinks and fries at the next. For the real Pat's experience, ask the counter person at the cheese steak window why he/she can't take your drink order too."
–HollyEats.com
No alcohol available. Serving during breakfast, lunch and dinner hours 24 hours daily.
How others rate Pat's King of the Steaks
Zagat 2009
20 food rating (very good to excellent)
Frommer's
* (highly recommended)
HollyEats.com
4 Grease Stains (excellent)